It is either about very spicy food or about mild taste with very little salt in Kashmiri food. Though Kashmiri cuisine is more commonly known for its non-vegetarian items, Country Club Inn & Suites, Sahibabad, was all set to capture the food world with their vegetarian platter of Kashmiri cuisine at the Kashmiri Food Festival from January 21 to 31. The festival at the only Five-Star Resort in Ghaziabad was a 10-day event, where every one was promised the true delight of Kashmiri food i ...... |